#tofu

Ănthology

The Vietnamese Man Who Makes America's Most Sought-After Tofu

Twenty years ago in America, tofu was considered, at best, a bland, tasteless, hippie meat replacement, and at worst, a dangerous, highly processed food product that would allegedly cause men to grow breasts and women to develop breast cancer (even though the opposite is true ). It was at that time that one Vietnamese refugee decided he would take back tofu .

Hanoi Ngõ Nooks

Saigoneer's 7 Best Ngõ Nooks of 2019

2019 again witnessed the continued need for humans to consume food and drink to satisfy our energy requirements.

Hanoi Ngõ Nooks

Ngõ Nooks: Silken Tofu and Velvety Dumplings at Hanoi’s Most Authentic Chinese Eatery

I’ve long searched for an authentic Chinese restaurant in Hanoi that makes good dumplings — one of the most comforting foods to come out of northern China.